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Intercropping of grain legumes with cereals

Submitted by Philippe Lanceleur on
Full Context
  • NSWRM(Sections), Default view, ALL, Intercropping, Proximity with, OPTAIN : Petite Glâne River Basin, Proximity with
    Intercropping of grain legumes with cereals is a sustainable agricultural practice in Swiss farming. This involves growing grain legumes (such as peas or beans) alongside cereal crops (like barley or wheat) in the same field, reducing crop failure or yield risk, stabilising the grain legumes, promoting biodiversity and enhancing overall crop yield.
    Geometry
    POINT (6.9671066123993 46.890833535479)
    Location
    POINT (6.9671066123993 46.890833535479)
    Source
    wocat
    Case study id
    technologies_6235
    Local name
    Mischkultur von Körnerleguminosen und Getreide