Year 2001 Abstract Olive farming could be a model for sustainable land-use in the Mediterranean region, producing highly-valued foodstuffs and environmental benefits, while helping to maintain populations in marginal areas. Authors Guy Beaufoy Publisher BirdLife International WWF Case study(ies) Cover Crops and No-Tillage in an Olive Grove (Andalusia, Spain) Source type Other URL http://www.wwf.org.uk/filelibrary/pdf/oliveoil.pdf